Massive companies have tackled the issue by investing closely in turbines and various power sources, however for Ukraine’s small companies, the value tag is commonly too steep.
“We needed to purchase a big generator, however they’ve now doubled or tripled in worth,” mentioned Iryna Golotina, co-owner of Underneath Surprise restaurant in Kyiv.
In a cellphone name with NBC Information, Golotina, 46, mentioned she, like many different small companies, had been pressured to get artistic to maintain the doorways open and clients comfortable.
The restaurant created particular “Black Menus,” that includes solely dishes that may be ready with out electrical energy.
At first, they used candles for backup lighting, “then we made lanterns from string lights and positioned them in massive vases, creating glowing ornamental items that our friends liked,” she mentioned.
Golotina mentioned on one night time when the ability abruptly got here again on, diners instantly requested the employees to change off the lights once more as a result of the lanterns made the ambiance extra “magical.”
Some clients informed her it reminded them of a eating corridor from “Harry Potter,” she mentioned.
